brut de fût

Resulting from traditional wine making « savoir-faire », this champagne is a special vintage, made using oak barrels.
A great champagne to discover the use of oak.

Blend of a single cru with a selection of grapes from ouroldest vines.

Chardonnay – 50 %
Pinot Noir – 25 %
Pinot Meunier – 25 %

Appearance : The dress has a luminous and quite fluid aspect, with a lemon colour and golden tonalities.

Nose : A defined nose with notes of vanilla wood, cocoa, toasted hazelnut with a smoked aspect.

Palate : The palate is fresh with character, offering a creamy and smooth effervescence. The ageing in wood brings fruity notes and preserves its mineral freshness and body. The work carried out in wood brings fruit while preserving
its mineral freshness and vinosity.

It is a powerful and vinous champagne that allows lovers of structured wines to explore culinary daring such as grilled scallops, mimolette crumble, creamy curry risotto, guinea fowl with chanterelles, veal blanquette with mushrooms.

Serve at a temperature of 10°C in a thin, curved cup.

Bottle – 750 ml

Bottling
Bottle – 750 ml

43,00