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Coq et Vins: Meeting with Christophe Thiriat, Artisan of Taste
In Ville-Dommange, Christophe Thiriat, chef and manager of Coq et Vins, offers authentic and local cuisine. Master Restaurateur and member of the Culinary College of France…
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Roast suckling pig rack and seasonal vegetables
For an elegant meal, nothing beats pairing a refined dish with a distinguished champagne. Today, we invite you to discover a delicious recipe for roast suckling pig rack with seasonal vegetables…
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